Dinner Entree Selections
Buffet Style (15-person minimum)
Chicken Basil $9.95
Boneless chicken breast sautéed with fresh garlic and basil in a light cream sauce with a hint of lime.
Chicken Marsala $9.95
Boneless chicken breast sautéed with fresh garlic and herbs, mushrooms, onions and marsala wine, in a light cream sauce.
Chicken Florentine $12.95
Boneless chicken breast stuffed with spinach, onions, breadcrumbs, tomatoes and mushrooms, rolled and baked and served with a light spinach cream sauce.
Lemon Chicken with Fresh Papaya Salsa $11.95
Boneless chicken breast sautéed in virgin olive oil with lemon and fresh herbs. Topped with fresh papaya salsa.
Balsamic Wild Mushroom Stuffed Chicken $12.95
Boneless chicken breast stuffed with sautéed wild mushrooms and fresh herbs topped with a light Parmesan breading.
Capers and Cashew Chicken $10.95
Boneless chicken breast sautéed in a caper and cashew light cream sauce.
Chicken Parmesan $9.95
Breaded boneless chicken breast baked with house made marinara and provolone cheese.
Herb Stuffed Chicken $11.95
Boneless chicken breast stuffed with our blend of rice, breading, and fresh herbs. Served with a light cream sauce.
Mediterranean Chicken $10.95
Baked boneless chicken breast with kalamata olives, tomatoes, onions, fresh basil, olive oil, and fresh chopped garlic.
Italian Roasted Chicken $9.95
Marinated and roasted to perfection in our own blend of fresh herbs and spices.
Chicken Kiev $12.95
Boneless chicken breast rolled and baked with fresh herb butter filling.
Moroccan Chicken $9.95
The flavors and spices of Morocco sautéed in our boneless chicken breast with a sweet hint of honey, cinnamon and raisins.
Aged Prime Rib of Beef $16.95
Slow roasted to perfection, rubbed with fresh herbs, served with au jus and our house made raspberry horseradish sauce. FINEST IN COLUMBUS!
Steamship Carved Roast Beef Au Jus $13.95
Slow roasted with fresh herbs and spices, served with our house made raspberry horseradish sauce.
Beef and Vegetable Kabobs $13.95
Marinated skewered sirloin with fresh vegetables, grilled to perfection.
Sliced Medallions of Beef Tenderloin $24.95
Seasoned with our fresh herb rub. Roasted to perfection.
Beef Brisket $14.95
Marinated brisket roasted and sliced, cooked to perfection.
Braised Beef Tips Bourguignon $15.95
Tender sirloin tips sautéed with wine, mushrooms, beef stock, and fresh herbs.
Beef Braciole $16.95
Portobello mushrooms, prosciutto, provolone cheese, wrapped in marinated sirloin, served with fresh garlic pepper sauce.
Fresh Grilled Red Snapper with Lemon Butter or Amandine $17.95
Jumbo Shrimp Scampi $19.95
Mouth-watering fresh jumbo shrimp sautéed with fresh garlic, lemon and herbs.
Grilled Hawaiian Shrimp $19.95
Jumbo shrimp brushed with a zesty pine glaze.
Grilled Fresh Grouper or Tuna Steak with Lime Butter $19.95
Salmon Wellington $19.95
Grilled salmon fillet topped with fresh vegetable duxelle and wrapped in puff pastry, served with a light champagne cream sauce.
Baked or Poached Salmon Fillet $13.95
Served with our house made lemon dill aioli.
Petite Grilled Lamb Chops with Fresh Mint Pesto Sauce $19.95
Fresh Veal Chops $17.95
Sautéed in lemon, butter and fresh herb sauce, grilled to order.
Fresh Veal Parmesan $14.95
Tenderized and baked with our three cheese blend and fresh rich house made marinara sauce.
Stuffed Pork Chops $15.95
Baked and stuffed with our house made artichoke stuffing.
Maple Glazed Pork Tenderloin $14.95
A maple marinated pork tenderloin rubbed with fresh sage and Dijon mustard.
Homemade Baked Lasagna or Vegetable Lasagna $14.95
Portobello and Eggplant Bake $9.95
Sliced portobello and eggplant baked lasagna style, with 3 cheeses and our house made marinara sauce.
Baked Ziti and Eggplant $8.95
All entrees include:
Your choice of two accompaniments, fresh field green salad, and fresh baked breads, coffee and iced tea, or punch service with disposable service ware.
Additional Entrees are $4.95 each.